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Study at Gasma - Gastronomy & Culinary Management Campus

Castellón, Spain

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Gasma - Gastronomy & Culinary Management Campus
Location: Castellón (Spain)
Students: 120 (80% international)
Listed study programmes: 6
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Gasma - Gastronomy & Culinary Management Campus

Gasma trains professionals specialized in culinary techniques, but also qualified to lead and manage a gastronomic business. Gasma is the gastronomic campus of CEU Cardenal Herrera University. Studying at Gasma and UCH-CEU means choosing a different university with a global vision, both in training and in resources. It means combining experience with innovation. It means training at the most international gastronomy campus in Spain.

Customized training

At Gasma, we understand training as the educational response to the needs of a sector that is competitive and constantly evolving: haute gastronomy. Thanks to our wide range of programs you can choose the one that best suits your professional objectives. Gasma offers a Bachelor in Gastronomy as well as five specialised Gastronomy Master programmes.

What makes Gasma different?

  • Innovative approach
  • Transversal training
  • State-of-the-art facilities
  • Professionalism in the classroom
  • International vocation

  • Bachelor’s
    programmes
  • Master’s
    programmes

Bachelors at Gasma - Gastronomy & Culinary Management Campus

Business & Management (1)
  • Gastronomy

Masters at Gasma - Gastronomy & Culinary Management Campus

Business & Management (5)
  • Avant-Garde Pastry and Restaurant Desserts
  • Contemporary Pastry
  • elBarri & Gasma: Gastronomic Re-evolution
  • Gastronomy & Culinary Management
  • Gastronomy & Sweet Cuisine

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