|Degree:||Master of Science (MSc)|
Nutrition & Dietetics
|Annual tuition (EEA)||2,143 EUR|
|Annual tuition (non-EEA)||18,700 EUR|
Wageningen University & Research is one of the leading centres in Food Science and Technology in Europe and the world.
The history of the Food Technology programme at the university goes back more than 50 years; it is considered to be one of the best and most innovative programmes in its field in Europe.
Within the master's programme you can choose one of the following Specialisations to meet your personal interests.