Industrial Biotechnology is a key technology that will be essential to solving the world’s food problems in the future.

The broad-based degree programme teaches the basics of natural sciences and engineering, with a focus on bioprocess engineering, cell culture technology, applied microbiology and molecular biology.

Students can choose to specialise in areas such as pharmaceutical biotechnology, environmental biotechnology or bioinformatics.

Why choose this programme?

• You have a passion for scientific and technical disciplines.
• You are looking for a diverse and hands-on degree programme focused on the world of biotechnology and food.
• You want to develop professional, social and methodological skills in addition to technical expertise.
• You are looking for a degree programme in which you can set individual priorities through an extensive range of compulsory elective modules.